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Maccheroncini n.191 - Bio integrale
Only Italian wheat, stone hulled, ground whole with wheat germ
€1.45
Granoro Organic Wholemeal Pasta 100% from Italian Organic Farming
It is produced with wholemeal semolina, obtained from whole ground Italian organic durum wheat. The wholemeal semolina that is used is obtained from the integral grain stone-shelled and slow-ground.
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Ingredients:
Whole organic durum wheat semolina. May contain traces of soy and mustard
Nutritional Values
| Average values per 100 g | % RI* | |
|---|---|---|
| Energy | 1487 kJ 352 kcal |
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| Fats | 2.4g | - |
| of which fatty saturated acids | 0.6g | - |
| Carbohydrates | 67g | - |
| of which sugar | 3.4g | - |
| Dietary Fiber | 8g | - |
| Proteins | 11.5g | - |
| Salt | - | - |
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