Lasagne all'uovo n. 120 - Gli speciali da forno Egg lasagna no. 120 - The oven Specials
Easy to prepare directly without previous cooking
The “Oven Specials” all the goodness of homemade pasta
The “Oven Specials” are inspired by tradition and are recommended for making the most typical recipes of Italian regional cuisine. They all retain the characteristics of handmade pasta: the irregular shape, the rough surface and elasticity while chewing.
Durum wheat semolina, fresh eggs 19,36%. Gluten, it may contain traces of soy and mustard
|Average values per 100 g||% RI*|
|of which fatty saturated acids||1.2g||6%|
|of which sugar||2.8g||3%|