Orecchiette di Grano Arso n. 411 - Le specialità di Attilio
From an ancient Apulian recipe
€2.30 (€4.60/Kg)
From an ancient Apulian recipe, one of the specialties made only with durum wheat and toasted wheat from Puglia. The 100% Puglia toasted wheat is obtained by gently toasting durum wheat grains: in this way, we create two typical Apulian shapes that will offer you an absolutely authentic aroma and flavor.
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Ingredients:
100% Puglia durum wheat semolina and 20% toasted durum wheat flour.
May contain traces of soy and mustard.
Wheat origin: ITALY.
Country of wheat cultivation: ITALY (PUGLIA).
Country of milling: ITALY (PUGLIA).
Nutritional Values
| Average values per 100 g | % RI* | |
|---|---|---|
| Energy | 1514 kJ 357 kcal |
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| Fats | 1.40g | |
| of which fatty saturated acids | 0.30g | |
| Carbohydrates | 73g | |
| of which sugar | 5.10g | |
| Dietary Fiber | 3.50g | |
| Proteins | 13g | |
| Salt | 0.02g |
