Flours

Farina "0" per Pizze 1kg "0" flour for Pizzas 1 Kg

With Granoro flours every dough will be a great success

€0.80

Quantity:

1 Kg

Granoro "O" flour for PIZZAS has a W value of 250 and a greater capacity for water absorption than common flours. “0” flour is less refined than the previous one and contains a greater quantity of bran, which is a product coming from the outermost part of the grain. It is ideal for pizzas, focaccias and for all types of dough that require medium-long leavening.

Ingredients:
Type "0" soft wheat flour. May contain traces of soy and mustard.

Nutritional Values

	Average values per 100 g	% RI*
Energy	1423 kJ 335 kcal	-
Fats	1g	-
of which fatty saturated acids	0.20g	-
Carbohydrates	69.70g	-
of which sugar	0.50g	-
Dietary Fiber	2.50g	-
Proteins	10.70g	-
Salt	0.01g	-